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RECENT POSTS
China Doll, WoolloomoolooChina Doll at Woolloomooloo combines modern Chinese cuisine with alfresco dining. On a sunny but very windy day, we were seated on one of the outside tables with a great view of the Sydney skyline.
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Koi, ChippendaleKoi, established by Masterchef alumni Reynold Poernomo, is well known for its beautiful desserts and I've had the opportunity to try many of the cakes and pastries. This time, I was here to visit the upstairs restaurant where they do a mix of savoury and sweet....(read more)
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Sake, ManlyThe latest Sake Restaurant and Bar has opened at Manly Wharf, with an unbeatable harbour view. The space is huge and there are many seating options (booths, at the sushi bar, inside or out. ...(read more)
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My Favourite 9 dishes (in Sydney) for 2016
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My top dishes (in Sydney) for 2015
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